Potato and Arugula Soup

Potato and Arugula Soup

Ingredients 2 tablespoons grapeseed or avocado oil 2 medium onions, sliced 5 garlic cloves, minced 4 cups vegetable stock 2 pounds of white potatoes, peel and diced (leave the peels on if using organic) ½ pound (8 ounces) arugula 2 tablespoon parsley, chopped 2...
Collard Wrap with Peanut Sauce

Collard Wrap with Peanut Sauce

Ingredients 6 large collard leaves, organic 2 avocadoes 1 cup shredded carrots 1 cup shredded beets 1 cup red cabbage, shredded 1 sliced bell pepper 1 Cucumber, cut into matchsticks 1 cup garlic hummus 1 cup cooked quinoa, optional   For the Peanut Sauce: 1/2 cup...

Easy Skillet Potatoes and Onions

Ingredients 1/4 cup grapeseed, sesame, or avocado oil (or a high heat oil) 1 large onion,  sliced 1 bell pepper, diced 1 medium clove garlic, finely minced 6 medium potatoes, cut into 1/2-inch pieces 1 teaspoon onion powder 1 teaspoon garlic powder 1/4 teaspoon red...

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